Lisa's Gluten-Free Advice and Healthy Living |
Posted: 28 Dec 2010 06:20 PM PST Dermatitis Herpetitformis is a chronic disease of the skin marked by watery, itchy blisters that may resemble pimples or blisters. The ingestion of gluten (from wheat, rye and barley) triggers an immune system response that deposits a substance, IgA (Immunoglobulin A), under the top layer of the skin. IgA is present in affected as well as unaffected skin. Dermatitis Herpetitformis is a hereditary autoimmune gluten intolerance disease linked with celiac disease. If you have Dermatitis Herpetitformis you will always have gluten intolerance. With Dermatitis Herpetitformis, the primary lesion is on the skin, whereas with celiac disease the lesions are in the small intestine. The degree of damage to the small intestine is often less severe or more patchy than those with celiac disease. Both diseases are permanent and the symptoms and damage will occur after eating gluten. The symptoms of dermatitis herpetitformis are:
The diagnosis of dermatitis herpetitformis is to have your dermatologist take a small biopsy of the unaffected skin. The presence of IgA deposits will confirm a diagnosis of Dermatitis Herpetitformis. Sometimes the dermatologist may also want you to do blood work for celiac disease and see a GI Doctor. The treatment for dermatitis herpetitformis is to strictly follow a gluten-free diet. It may take a two years or more on a gluten-free diet for the IgA deposits under the skin to clear. Your doctor may prescribe medications for relief from the itching and burning, it requires close monitoring by your doctor (because of serious side effects). Medications should not be used during pregnancy. If you are using medications to relieve the itching make sure you are also following a gluten-free diet. The questions you should ask your doctor are:
The Prognosis is excellent if you stay on the gluten-free diet. The severity and frequency of the itching and burning will decrease as you continue on with the gluten-free diet. Iodine is essential and should not be removed from your diet without your doctor's supervision. The related disorders with Dermatitis Herpetitformis and Celiac Disease are:
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Pizza Stone Review from CSN Stores Posted: 28 Dec 2010 03:20 PM PST I decided to do a review on this pizza stone, which is what I need for my gluten-free lifestyle. I love making gluten-free pizza. Fox Run Craftsmen Square Pizza Stone Features: •Overall dimensions: 0.375" H x 16" W x 14" D•pizza stone •Ceramic construction •Can be used for baking cookies and rolls This pizza stone works great for already made pizza crust. When I made a pizza crust from a pizza crust mix it stuck, probably because it is a new pizza stone. Anyways the pizza turned out good and it tasted really good. We have used the pizza stone to bake other things as well and it turned out great. The pizza stone seems to get nicked easy. It has to be cleaned with just water and I use olive oil to cure it. All in all I give this pizza stone 3 stars out of 5. I just love CSN Stores, they have lots of great products to pick from. Check out CSN Stores, you can click on their website for a full list of categories they carry. Happy Shopping. |
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